Amount of Isoleucine in Cookies, oatmeal, dry mix

Baked Products

In 100 g (Grams) of Cookies, oatmeal, dry mix there is 0.247 g of Isoleucine. Change amount

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Cookies, oatmeal, dry mix.

Egg, white, dried, powder, stabilized, glucose reduced	5.023 g	5.02%
Egg, white, dried, flakes, stabilized, glucose reduced	4.689 g	4.69%
Egg, white, dried	4.581 g	4.58%
Egg, white, dried, stabilized, glucose reduced	4.411 g	4.41%
Soy protein isolate	4.253 g	4.25%
Soy protein isolate, potassium type	4.253 g	4.25%
Seaweed, spirulina, dried	3.209 g	3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.134 g	3.13%
Egg, whole, dried, stabilized, glucose reduced	3.014 g	3.01%
Soy protein concentrate, produced by alcohol extraction	2.942 g	2.94%
Soy protein concentrate, produced by acid wash	2.942 g	2.94%
Fish, cod, Atlantic, dried and salted	2.895 g	2.90%
Beverages, Protein powder soy based	2.762 g	2.76%
Whale, beluga, meat, dried (Alaska Native)	2.684 g	2.68%
Egg, whole, dried	2.434 g	2.43%
Seeds, sunflower seed flour, partially defatted	2.403 g	2.40%
Tofu, dried-frozen (koyadofu)	2.376 g	2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2.376 g	2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.367 g	2.37%
Soy flour, defatted	2.281 g	2.28%

Cookies, oatmeal, dry mix is a type of Baked Products. The most significant nutrients in Cookies, oatmeal, dry mix are listed below.

Water	5.3 g	5.3%
Energy (calorie)	462 kcal
Energy (joule)	1933 kJ
Protein	6.5 g	6.5%
Total lipid (fat)	19.2 g	19.2%
Ash	1.7 g	1.7%
Carbohydrate, by difference	67.3 g	67.3%
Calcium, Ca	25 mg	0.02%
Iron, Fe	2.22 mg
Magnesium, Mg	48 mg	0.05%
Phosphorus, P	163 mg	0.16%
Potassium, K	183 mg	0.18%
Sodium, Na	473 mg	0.47%
Zinc, Zn	0.8 mg
Copper, Cu	0.2 mg
Manganese, Mn	1.23 mg
Selenium, Se	10.6 µg
Vitamin C, total ascorbic acid	0.1 mg
Thiamin	0.142 mg
Riboflavin	0.14 mg